Bartenders

Meet The Booze-Blasting Bar Commander: Cara Devine

30/08/2023 | Cara Devine is the Bar Manager at Bomba Tapas Bar in Australia and the Co-Creator of Behind the Bar, a Youtube Channel that Teaches You Everything About Bar and Booze.

Bartenders

Bryan Harmin: Know Your Bartender

24/08/2023 | Experienced Head Bartender with a demonstrated history of working in the hospitality industry

Bartenders

Behind every bottle of superior Iniquity whisky is this amazing distiller

10/07/2023 | As a veteran distiller, Ian Schmidt is one of the founders of Iniquity - a journey that grew from a passion for distilling passed down from his forefathers.

Bartenders

Mark A Vierthaler’s, a distillers journey from writing to serving to making drinks

05/04/2023 | My typical day begins between 6 and 6:30 each morning. This gives me a chance to run checks on all of the equipment and do any walkthroughs of long-running projects before our production staff arrives.

Bartenders

Meet Willie Dale, Head Distiller at Young Hearts Distilling

13/02/2023 | I started off as a bartender in New York, and then I became a liquor rep for a liquor distributor, then apprenticed at a whiskey distillery.

Bartenders

Ryan Bremser On Distiller’s Role

13/02/2023 | Head Distiller at Killington Distillery with experience in kombucha, beer, spirit and cannabis beverage production.

Bartenders

13 Most Famous Fictional Bartenders

04/01/2023 | 13 Fictional Bartenders Who Played An Integral Role In Entertaining Audiences

Bartenders

Bartenders Who Left Their Mark In History

26/12/2022 | 10 Bartenders who worked hard and defeated all odds to carve their own place in history.

Bartenders

“I Love How People are Brought Together Over a Drink at The Bar,” Says Carlie

30/11/2022 | Carlie Strom, Bartender at Amsterdam Lounge, in the interview below talks about her role as a bartender, how the role of the bartender evolved, especially now and post Covid times and shares valuable tips for new bartenders.

Bartenders

“We can Learn every day, and it's always Constructive to Exchange Opinions.” Says Gabriele

07/10/2022 | In the interview below, Gabriele Zisa, Bar Manager at Garrick Club, London talks about his role as the Bartender evolved, especially now and post Covid times & shares his views on cocktails and drinks trends in 2022.